QUALITY
. Development of environmentally-friendly farming protocols for certification opportunities;
. Promotion of Codes of Conduct in European Aquaculture;
. Promotion of product safety and animal welfare.
COMPETITIVENESS
. Development of technological improvements for optimizing existing production;
. Better dissemination of knowledge on production processes in Southern Europe;
. Promote diversification of aquaculture products.
ENVIRONMENT AND SOCIETY
. Preservation of wetlands and coastal areas of particular ecological interest;
. Develop innovative diets to reduce waste output;
. Assess socio-economical relevance of the sector;
. Promote employment opportunities.