Acuicultura Costera Sostenible Extensiva y Semi-intensiva en el Sur de Europa
Resumen del Proyecto
Objetivos del Proyecto
Antecedentes
Casos de Estudio
Plan de Trabajo
Participantes del Proyecto
Eventos
Informes
Publicaciones del Proyecto
Biblioteca de Documentos
Agenda de Noticias (Disponible)
Project Activities Summary
Technical Improvements
Quality
Certification
Socio-economics
1. Research in Fisheries and Aquaculture Fisheries, Aquaculture and Seafood research in FP7 2007 State of world aquaculture 2006 2006 The potential impact of technological innovation on the aquaculture industry. Report to the Commission on Environmental Pollution 2003 The state of world fisheries and aquaculture 2006 Impact of Aquaculture in Sensitive Coastal Areas (Europe) 2006 Capture-based aquaculture. The fattening of eels, groupers, tunas and yellowtails. 2004 World capture and aquaculture production. 2007 Sustainability - European Aquaculture Perspectives - Will feed be a bottleneck? 2007 Interactions between Aquaculture and the Environment IUCN Guide for the Sustainable Development of Mediterranean Aquaculture 2007 Environmental impacts on aquaculture. 2008 Study Site Report Ria Formosa Coastal Lagoon - Portugal. 2008 A Code of Conduct for Responsible Aquaculture Development in the U.S. Exclusive Economic Zone. 2000 FAO FISHERIES: A mission for the sustainable development of world’s fisheries and aquaculture - Projects 2005 The Role Of Aquaculture In Sustainable Development 2007 Developing, Communicating & Establishing Sustainable Fisheries Solutions 2006 Sustainable development of Mediterranean aquaculture 2005 2. Sustainability Sustainability - European Aquaculture Perspectives - Will feed be a bottleneck? 2007 Interactions between Aquaculture and the Environment IUCN Guide for the Sustainable Development of Mediterranean Aquaculture 2007 Environmental impacts on aquaculture. 2008 General approach to fish welfare and to the concept of sentience in fish 2009 A Code of Conduct for Responsible Aquaculture Development in the U.S. Exclusive Economic Zone. 2000 FAO FISHERIES: A mission for the sustainable development of world’s fisheries and aquaculture - Projects 2005 The Role Of Aquaculture In Sustainable Development 2007 Developing, Communicating & Establishing Sustainable Fisheries Solutions 2006 Guide to Ocean Friendly SEAFOOD 2009 Sustainable development of Mediterranean aquaculture 2005 3. Organic Aquaculture Interim Final Report of the Organic Aquaculture Working Group 2006 EU regulation on organic aquaculture animal and seaweed production: No 710/2009 of 5 August 2009. 2009 Naturland Standards for Organic Aquaculture 2008 4. Species: a.Seabream Study of the market for aquaculture produced seabass and seabream species. Report to the European Commission DG Fisheries 2004 Marketing of aquacultured seabass and seabream from the Mediterranean basin 2007 Influence of marketing and different land-based systems on gilthead sea bream (Sparus aurata) quality. 2002 Feeding interruption and quality of cultured gilthead sea bream. 2005 b. Seabass Study of the market for aquaculture produced seabass and seabream species. Report to the European Commission DG Fisheries 2004 Marketing of aquacultured seabass and seabream from the Mediterranean basin 2007 c. Sole Culture of Solea spp. 1995 d. Eels, Groupers, Tunas and Yellowtails Capture-based aquaculture. The fattening of eels, groupers, tunas and yellowtails. 2004 5. Market Study of the market for aquaculture produced seabass and seabream species. Report to the European Commission DG Fisheries 2004 Marketing of aquacultured seabass and seabream from the Mediterranean basin 2007 Influence of marketing and different land-based systems on gilthead sea bream (Sparus aurata) quality. 2002 6. Welfare Farmed fish and welfare 2004 General approach to fish welfare and to the concept of sentience in fish 2009 Animal welfare in aquaculture increases product quality Results of the SEAFOODplus project 2008 7. Farming Fin-fish farming: Optimizing a farm. 2008 Shell-fish farming: Optimizing a farm 2008 Aquaculture: Site selection and Site Management 2009 8. Certification EU survey on certification of aquaculture products – Main conclusions. 2007 Aquaculture: Responsible Practices and Certification. 2009 9. Stats State of world aquaculture 2006 2006 The state of world fisheries and aquaculture 2006 World capture and aquaculture production. 2007 Facts and figures on the CFP. Basic data on the Common Fisheries Policy, edition 2006 Facts and figures on the CFP 2008 Basic data on the Common Fisheries Policy, edition 2008 Facts and figures on the CFP 2010 Basic data on the Common Fisheries Policy, edition 2010 10. Reports Interim Final Report of the Organic Aquaculture Working Group 2006 State of world aquaculture 2006 2006 The potential impact of technological innovation on the aquaculture industry. Report to the Commission on Environmental Pollution 2003 The state of world fisheries and aquaculture 2006 Farmed fish and welfare 2004 Impact of Aquaculture in Sensitive Coastal Areas (Europe) 2006 Capture-based aquaculture. The fattening of eels, groupers, tunas and yellowtails. 2004 Marketing of aquacultured seabass and seabream from the Mediterranean basin 2007 EU survey on certification of aquaculture products – Main conclusions. 2007 Interactions between Aquaculture and the Environment Guide for the Sustainable Development of Mediterranean Aquaculture 2007 Study Site Report Ria Formosa Coastal Lagoon - Portugal. 2008 11. PPTs Fisheries, Aquaculture and Seafood research in FP7 2007 World capture and aquaculture production. 2007 Sustainability - European Aquaculture Perspectives - Will feed be a bottleneck? 2007 Facts and figures on the CFP. Basic data on the Common Fisheries Policy, edition 2006 Developing, Communicating & Establishing Sustainable Fisheries Solutions 2006
1. Research in Fisheries and Aquaculture
2. Sustainability
3. Organic Aquaculture
4. Species: a.Seabream
b. Seabass
c. Sole
d. Eels, Groupers, Tunas and Yellowtails
5. Market
6. Welfare
7. Farming
8. Certification
9. Stats
10. Reports
11. PPTs
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